| Human Galectin 9/LGALS9 Protein (LTP10760) |
| LTP10760 |
| 100ug |
|
$450 In stock |
| Galectin-9 is a secreted carbohydrate-binding protein with two lectin domains connected by a linker region.Galectins are a family of proteins defined by their binding specificity for ?-galactoside sugars, such as N-acetyllactosamine , which can be bound to proteins by either N-linked or O-linked glycosylation.. |
| Recombinant Human Galectin 9/LGALS9 Protein is expressed from Expi293 with His tag at the N-terminal. It contains Ala2-Thr323. |
| Galectin 9/LGALS9 |
| Human |
| O00182-2 |
| Ala2-Thr323 |
| The protein has a predicted MW of 36.9 kDa. Due to glycosylation, the protein migrates to 60-68 kDa based on the Tris-Bis PAGE result. |
| 0 |
| N-His |
| Expi293 |
| > 95% as determined by Tris-Bis PAGE |
| Less than 1EU per ug by the LAL method. |
| Lyophilized from 0.22 um filtered solution in PBS (pH 7.4). Normally 5% trehalose is added as a protectant before lyophilization. |
| Reconstituted protein stable at -80 C for 12 months, 4 C for 1 week. Use a manual defrost freezer and avoid repeated freeze-thaw cycles. |
| Shipped at ambient temperature. |
| Centrifuge tubes before opening. Reconstituting to a concentration of more than 100 ug/ml is recommended. Dissolve the lyophilized protein in distilled water. |
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